Business partners Drew Jackman and Jeff Warne opened Burger Republic in Lenox Village Town Center off Nolensville Pike in 2012 after both had experienced success on the corporate level. Seven years and four restaurants later, Burger Republic has garnered a world wide reputation as a place of comfort and quality by offering something for everyone.
USA Certified Angus Beef
The Burger Republic Army
In addition to the use of only certified Black Angus beef, what makes the burgers at Burger Republic stand out are the inventive accoutrements, such as Vermont aged white cheddar and Guinness-braised bacon for The Burger Republic burger and lump crab and hollandaise sauce for the Burger Oscar.